Wendy's Store #104

Posted: Permit/Inspection/Choking Poster/Handwashing — Inspector Note: Observed the 2026 Food Service permit blocked and not visible to the public. A current Food Service Establishment permit shall be posted in public view. Stated to the PIC to post the 2026 food service permit in public view.

Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used — Inspector Note: Observed frost machine number 1 in disrepair. Equipment shall be maintained in a stated of food repair according to subsections (1) and (2) of this Rule. Stated to PIC to have unit serviced.

Insects, rodents, and animals not present — Inspector Note: Observed excessive fly activity in the dining area of the establishment. The presence of pests, insects, rodents, and other pests shall be controlled to minimize their presence by using methods, if pest are found, or by other means of pest control. Stated to PIC to contact pest control to have the facility serviced.

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed food contact surfaces of the interior of microwave stored as clean with severe rusting. Equipment food contact surfaces and utensils shall be kept clean as often as necessary during the operation. State to PIC to replace microwave.

Posted: Permit/Inspection/Choking Poster/Handwashing — Inspector Note: Observed the current Food Service Establishment permit not posted in public view. Advised PIC that a current Food Service Establishment permit shall be posted in public view at all times. Advised PIC to obtain 2025 Food Service Establishment permit and post in public view.

Posted: Permit/Inspection/Choking Poster/Handwashing — Inspector Note: Observed the most recent inspection report not posted at the drive-thru window or lobby area. Advised PIC that the most recent inspection report shall be posted in public view at all times. Advised PIC to post the most recent inspection report in the lobby area, and post the top 1/3 of the inspection report at the drive-thru window

Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used — Inspector Note: Observed coldwell near sandwich prep area holding TPHC items with an ambient temperature of 65 degrees F. Also observed front-food service reach in cooler with an ambient temperature of 57.5 degrees F. Advised PIC that ambient air temperature, water pressure, and water temperature measuring devices shall be maintained in good repair and be accurate within the intended range of use. Advised PIC to have units repaired.

Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used — Inspector Note: Observed coldwell near sandwich prep area holding TPHC items with an ambient temperature of 65 degrees F. Also observed front-food service reach in cooler with an ambient temperature of 65 degrees F. Advised PIC that ambient air temperature, water pressure, and water temperature measuring devices shall be maintained in good repair and be accurate within the intended range of use. Advised PIC to have units repaired.

Physical facilities installed, maintained, and clean — Inspector Note: Observed absorbent ceiling tiles at the front-food service area. Advised PIC that materials for indoor floor, wall, and ceiling surfaces under conditions of normal use shall be smooth, durable, and easily cleanable for areas where food service establishment operations are conducted. Advised PIC to replace ceiling tiles with nonabsorbent, easily cleanable ceiling tiles.

Physical facilities installed, maintained, and clean — Inspector Note: Observed ceiling tiles with staining and food splatter throughout the kitchen area. Advised PIC that the physical facility shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food product. CA: Advised PIC to thoroughly clean ceiling tiles throughout the facility.

Insects, rodents, and animals not present — Inspector Note: Observed visible light entry near the back door of the facility. Advised PIC outer openings of a food service establishment shall be protected against the entry of insects and rodents by solid, self-closing, tight-fitting doors. Observed PIC to obtain and install a weatherstrip/sealant for the back door.