DAIRY QUEEN

Adequate ventilation and lighting; designated areas used — Inspector Note: Observed employee cell phone on prep table. Lockers or other suitable facilities shall be provided and used for the orderly storage of employees' clothing and other possessions.

PIC present, demonstrates knowledge, performs duties — Inspector Note: Observed non-employee/unauthorized personnel enter main kitchen area. Persons unnecessary to the food service establishment operation are not allowed in the food preparation, food storage, or warewashing areas, except that brief visits and tours may be authorized by the person in charge if steps are taken to ensure that exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles are protected from contamination. COS: Non-employee left kitchen area.

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed interior of ice machine with pink moldlike substance on food-contact surface of white panel. Equipment food-contact surfaces and utensils shall be cleaned: at a frequency specified by the manufacturer; or Absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold.

Adequate ventilation and lighting; designated areas used — Inspector Note: Observed employee food held in walk in cooler with facility food. COS: PIC relocated. CA: Keep employee personal items in designated area.

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed interior of ice machine food-contact surface with debris. Advised PIC increase cleaning frequency of ice machine per manufacturers' recommendations.