K KaldiScores
Clayton County
Full-Service Clayton County Permit: fsp-031-000099

Las Tortas Ahogadas Jalisco

6125 Old Dixie Rd, Forest Park, GA 30297

80 B
Most Recent Score
Good
Routine • 2026-07-08
Public Records Freshness: Data current as of September 16, 2026.
Verify live on official Clayton Health portal ↗
For Restaurant Operators

Do you manage or own Las Tortas Ahogadas Jalisco?

Claim this listing for free ($0) to post a dated, verified public response detailing repairs, vendor receipts, or corrective actions taken.

Official Inspection History

2 recorded inspections
B (80) Routine Most Recent
Inspection Date: 2026-07-08 • Violations Cited: 2
Ref: insp_ga_fsp-031-000099_2026-07-08_12200
Cited Observations & Standards
Item 4-1A Critical / Risk Factor

Food separated and protected — Inspector Note: Observed raw eggs stored with packages of garlic and above containers of tomato puree in walk in cooler. Advised to relocate eggs to bottom self and put ready to eat foods above. CA: Food items shall be stored according to final cook temperature.

Item 6-1B Critical / Risk Factor Corrected On Site (COS)

Proper hot holding temperatures — Inspector Note: Observed TCS food (chicken wings) hot holding below 135 degrees F. COS: PIC discarded CA: TCS food items shall be hot held at minimum 135 degrees F or above.

B (85) Routine
Inspection Date: 2026-01-22 • Violations Cited: 3
Ref: insp_ga_fsp-031-000099_2026-01-22_12199
Cited Observations & Standards
Item 12A Good Retail Practice

Contamination prevented during food preparation, storage, display — Inspector Note: Observed raw cubed beef stored directly on floor in walk in cooler. Advised to relocate to shelf. CA: Store food items minimum 6-inches off floor.

Item 12D Good Retail Practice

Washing fruits and vegetables — Inspector Note: Observed meat being thawed in vegetable sink. Advised vegetable sink is for washing vegetables only. CA: Vegetable sink is for washing vegetables only. Must sanitize sink and remove meat. Meat may be thawed in sanitize compartment of 3-compartment sink sufficed it is sanitized before and after thawing and is not in use for washing dishware.

Item 4-1A Critical / Risk Factor Corrected On Site (COS)

Food separated and protected — Inspector Note: Observed raw chicken stored above salsa and with tortillas in walk in cooler. COS: PIC moved raw chicken to bottom shelf with other raw chicken. CA: Store food items according to final cook temp.