K KaldiScores
Clayton County
Full-Service Clayton County Permit: fsp-031-000871

ARNAUDS BBQ

309 N Main Street, Jonesboro, GA 30236

94 A
Most Recent Score
Excellent
Routine • 2026-07-09
Public Records Freshness: Data current as of September 16, 2026.
Verify live on official Clayton Health portal ↗
For Restaurant Operators

Do you manage or own ARNAUDS BBQ?

Claim this listing for free ($0) to post a dated, verified public response detailing repairs, vendor receipts, or corrective actions taken.

Official Inspection History

1 recorded inspection
A (94) Routine Most Recent
Inspection Date: 2026-07-09 • Violations Cited: 4
Ref: insp_ga_fsp-031-000871_2026-07-09_12397
Cited Observations & Standards
Item 13A Good Retail Practice

Posted: Permit/Inspection/Choking Poster/Handwashing — Inspector Note: Observed no current permit for 2026 posted in front food service. CA: Post the permit in a location in the food service establishment that is conspicuous to consumers.

Item 13A Good Retail Practice

Posted: Permit/Inspection/Choking Poster/Handwashing — Inspector Note: Observed no inspection report located in the front food service. CA: The most current inspection report shall be prominently displayed in public view at all times.

Item 17D Good Retail Practice

Adequate ventilation and lighting; designated areas used — Inspector Note: Observed no light in walk in cooler in base. CA: The light intensity shall be: At least 10 foot candles (108 lux) at a distance of 30 inches (75 cm) above the floor, in walk-in refrigeration units and dry food storage areas and in other areas and rooms during periods of cleaning.

Item 2-2A Critical / Risk Factor

Management knowledge, responsibilities, reporting — Inspector Note: Observed no Employee health forms when requested from owner and operator.CA:The permit holder shall require food employees and conditional employees to report to the CFSM and person in charge, information about their health and activities as they relate to diseases that are transmissible through food.