K KaldiScores
Clayton County
Fast Food Clayton County Permit: fsp-031-002218

Cold Stone Creamery

6309 Jonesboro Road, Morrow, GA 30260

81 B
Most Recent Score
Good
Routine • 2026-07-17
Public Records Freshness: Data current as of September 16, 2026.
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Official Inspection History

1 recorded inspection
B (81) Routine Most Recent
Inspection Date: 2026-07-17 • Violations Cited: 8
Ref: insp_ga_fsp-031-002218_2026-07-17_13117
Cited Observations & Standards
Item 13A Good Retail Practice

Posted: Permit/Inspection/Choking Poster/Handwashing — Inspector Note: Observed the most recent inspection report not posted. CA: The most recent inspection shall be posted in public view. Discussed to post current.

Item 15B Good Retail Practice

Warewashing facilities: installed, maintained, used; test strips — Inspector Note: Observed facility without test strips available. CA: Test strips shall be available at all times to check the concentration at ware washing sinks. Discussed to obtain.

Item 1-2A Critical / Risk Factor

PIC present, demonstrates knowledge, performs duties — Inspector Note: Observed facility using (2) reach in freezers that are located inside of a location that is not permitted by DPH. It is the responsibility of the person in charge to ensure all written procedures and plans are followed and approved from the plan review process.

Item 2-1B Critical / Risk Factor Corrected On Site (COS)

Hands clean and properly washed — Inspector Note: Observed employee touch body part then touch waffle cone w/o changing gloves and washing hands. CA: Hands shall be washed when changing tasks. COS Employee washed hands.

Item 2-2A Critical / Risk Factor

Management knowledge, responsibilities, reporting — Inspector Note: Observed facility operating w/o agreement forms. CA: Agreement forms informing employees of their responsibility to report food borne illness and symptoms. Discussed to obtain forms and have employees sign.

Item 2-2D Critical / Risk Factor

Adequate handwashing facilities supplied & accessible — Inspector Note: Observed hand sin in the front food service area without paper towels. CA: Paper towels shall be available at all times.

Item 2-2D Critical / Risk Factor

Adequate handwashing facilities supplied & accessible — Inspector Note: Observed hand sink in the front food service area without soap. CA: Soap shall be available at all times.

Item 2-2E Critical / Risk Factor

Response procedures for vomiting & diarrheal events — Inspector Note: Observed facility without clean up procedures when responding to vomiting/ diarrheal events. CA: Clean up procedures shall be available at all times.