Citizens Culinary Market - Conc F
6000 N Terminal Pkwy, Atlanta, GA 30320
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Official Inspection History
2 recorded inspectionsFood properly labeled; original container — Inspector Note: Observed major food allergens not disclosed to the customers. CA: Major food allergens shall be provided to the customers. Discussed to provide.
Contamination prevented during food preparation, storage, display — Inspector Note: Observed an employee using the vegetable sink to prep raw chicken. CA: A vegetable sink shall only be used for vegetables. Discussed to use 3-compartmentn sink for raw meats.
Toilet facilities: properly constructed, supplied, cleaned — Inspector Note: Observed trash can hand sinks throughout the kitchen. CA: Trash cans shall be available at all hand sinks. Discussed to provide at all hand sinks.
PIC present, demonstrates knowledge, performs duties — Inspector Note: Observed facility operating without allergen awareness training for employees. CA: Allergen awareness training shall be provided for all employees. Discussed to obtain.
Proper cold holding temperatures — Inspector Note: Observed TCS foods cold holding above 41F in the prep top cooler and drawer. CA: All TCS foods shall cold hold at 41F or below. Discussed to re-locate to the WIC. COS: PIC moved items to WIF.
Thermometers provided and accurate — Inspector Note: Observed facility without a temperature measuring device for the high temperature dish machines. CA: All equipment shall temperature measuring devices. Discussed to obtain.
Plumbing installed; proper backflow devices — Inspector Note: Observed leak under dump sink at the bar area. CA: All plumbing shall be installed and properly working at all times. Discussed to repair.