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Cobb County
Long-Term Care Cobb County Permit: .1-1970

PRUITT HEALTH - AUSTELL

1700 Mulkey Rd, Austell, GA 30106-1116

86 B
Most Recent Score
Good
Routine • 2026-02-25
Public Records Freshness: Data current as of September 16, 2026.
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Official Inspection History

1 recorded inspection
B (86) Routine Most Recent
Inspection Date: 2026-02-25 • Violations Cited: 4
Ref: insp_ga_.1-1970_2026-02-25_13565
Cited Observations & Standards
Item 16B Good Retail Practice Corrected On Site (COS)

Plumbing installed; proper backflow devices — Inspector Note: Observed water leaking from several areas of plumbing pipes under 3-compartment sink in main kitchen. C/A: A plumbing system shall be repaired according to law and maintained in good repair. COS- 4/17/26: Plumbing system observed in good repair, no water leaking.

Item 17C Good Retail Practice Corrected On Site (COS)

Physical facilities installed, maintained, and clean — Inspector Note: Observed grouting between floor tiles in disrepair in several areas in main kitchen; primarily under dish washer and 3-compartment sink. C/A: Repair all areas and clean; All physical facilities shall be maintained in good repair. The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. 2. The floor and wall junctures shall be coved and closed to no larger than one thirty-second inch (1 mm). NOTICE OF VIOLATION ISSUED DUE TO FAILURE TO REPAIR AREA AFTER 3-CONSECUTIVE REPEAT VIOLATIONS. 30-DAY DEADLINE AGREED UPON WITH FACILITY OPERATORS FOR REPAIRS. COS-4/17/2026: Observed floor grouting in areas noted repaired and in compliance.

Item 4-2B Critical / Risk Factor Corrected On Site (COS)

Food-contact surfaces: cleaned & sanitized — Inspector Note: 1. Observed spatulas stored for use in unclean crevice of wall in ware washing area of main kitchen. 2. Observed can opener at prep table in main kitchen stored for use with accumulated food and black debris along blade. C/A: Equipment food-contact surfaces and utensils shall be clean to sight and touch. COS: All equipment cleaned and sanitized.

Item 6-2 Critical / Risk Factor Corrected On Site (COS)

Proper date marking and disposition — Inspector Note: 1. Observed chicken gravy prepared on 2/16/2026 held beyond 7-day expiration in RIC 1 in main kitchen. 2. Observed bologna stored in refrigerator in main kitchen with unknown use by date. C/A: A food that requires datemarking shall be discarded if it: (i) Exceeds 7 days, not including the time that the product is frozen; (ii) Is in a container or package that does not bear a date or day; or (iii) Is inappropriately marked with a date or day that exceeds 7 days . COS: Both items discarded.