LA PARRILLA MEXICAN RESTAURANT #1
29 S Marietta Pkwy, Marietta, GA 30060-3288
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Official Inspection History
2 recorded inspectionsProper cooling time and temperature — Inspector Note: Observed multiple items in indoor walk-in cooler not cooling at a rate to reach 41F within 2 hours. All items were prepared at 8am this morning. CA: Cooked time/temperature control for safety food shall be cooled within a total of 6 hours from 135°F (57°C) to 41°F (5°C) or less. COS: all items were moved to the outdoor walk-in cooler for rapid cooling.