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Cobb County
School Onsite Kitchen Cobb County Permit: .1-9417

MARIETTA MIDDLE SCHOOL

121 Winn St, Marietta, GA 30064-2255

100 A
Most Recent Score
Excellent
Routine • 2026-02-24
Public Records Freshness: Data current as of September 16, 2026.
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Official Inspection History

2 recorded inspections
A (100) Routine Most Recent
Inspection Date: 2026-02-24 • Violations Cited: 0
Ref: insp_ga_.1-9417_2026-02-24_13919
No violations cited. This establishment met all state food safety standards during this inspection.
B (87) Routine
Inspection Date: 2025-11-04 • Violations Cited: 3
Ref: insp_ga_.1-9417_2025-11-04_13918
Cited Observations & Standards
Item 2-2A Critical / Risk Factor

Management knowledge, responsibilities, reporting — Inspector Note: PIC could not provide a verifiable manner of the employees being informed of their responsibility to report. CA: Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with the Chapter, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food REQUIRED WITHIN 10 DAYS.

Item 6-1A Critical / Risk Factor Corrected On Site (COS)

Proper cold holding temperatures — Inspector Note: Observed cold hold temperature violations at the front food service reach in coolers. CA: Cold hold TCS foods must be maintained at 41F or below. COS: All Food cooled to 41F @11:25AM

Item 6-1B Critical / Risk Factor Corrected On Site (COS)

Proper hot holding temperatures — Inspector Note: Observed hot holding temperature violations at the front food service warmer pass thru. CA: Hot hold TCS foods must be maintained at 135F or above. COS: Foods Discarded