Marlow's Tavern

Proper eating, tasting, drinking, or tobacco use — Inspector Note: Observed food employee eating directly next to prep table with food on it. Observed food employee personal tumbler cup on prep table next to open food. C/A: Employees shall consume food only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas and food storage areas. However, drinking from a single service beverage cup with a secure lid and straw that is handled to prevent contamination of the employee’s hands, the container, exposed food, clean equipment, utensils and linens, unwrapped single-service and single-use articles will be allowed. COS: cup removed. employee educated on proper drinking/eating.