TACO PRADO

Food properly labeled; original container — Inspector Note: Observed, in grill prep area grill shelf and on shelf below table next to the prep top cooler, 3 squirt bottles of cooking oil not labeled with common name of food after being taken from primary container. Observed dark liquid in squirt bottle on shelf below table next to prep top cooler with no label. PIC stated it was vinegar. Observed bottle labeled with manufactured mayonnaise that had cooking oil in it. C/A: Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food. COS: PIC labeled unmarked food items.

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed, in main kitchen ice machine, an accumulation of black debris on interior top of ice machine. See photo attached to record. C/A: Equipment food-contact surfaces and utensils shall be clean to sight and touch. COS: PIC cleaned ice machine on site