SAN FRANCISCO BANQUET HALL AND RESTAURANT
1977 S Cobb Dr, Cobb, GA 30060-0830
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Official Inspection History
1 recorded inspectionFood-contact surfaces: cleaned & sanitized โ Inspector Note: Observed dishes washed in the dishwasher at 0 PPM chlorine. Employee washing and rinsing dishes. CA: Dishes must be sanitized at 50 to 100ppm chlorine or 200-400 ppm quaternary ammonia. COS: Three compartment sink set up to wash, rinse, and sanitize dishes with 200PPM quaternary ammonia.
Food-contact surfaces: cleaned & sanitized โ Inspector Note: Observed the roof/shield inside of the ice machine and internal soda dispenser nozzles with a build up of black mold in the bar. CA: Food contact surfaces must be maintained clean to sight and touch. COS: Ice removed from machine. Surfaces washed and sanitized.