CHIPOTLE MEXICAN GRILL #2706
777 Townpark Ln, Cobb, GA 30144-5821
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Official Inspection History
2 recorded inspectionsFood-contact surfaces: cleaned & sanitized — Inspector Note: Observed dish machine dispensing 0 ppm chlorine with dishes inside. C/A: Dish machine chlorine shall be maintained between 50-100ppm. COS: Sanitizer was primed; dish machine dispensing 100 ppm.
Wiping cloths: properly used and stored — Inspector Note: Observed wiping cloths stored in quat sanitizer water measuring 0ppm in the bucket in the front food service and in the main kitchen. C/A: Cloths in-use for wiping counters and other equipment surfaces shall be: (i) Held between uses in a chemical sanitizer solution measuring 200-400 ppm when using quat. COS: Buckets remade to measure 200 ppm quat.
Nonfood-contact surfaces clean — Inspector Note: Observed accumulation of food debris in the bottom of the warmer cabinet at the to go station and in the warmer cabinet in the main kitchen. C/A: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed dish machine dispensing 0 ppm chlorine with dishes inside. C/A: Dish machine chlorine shall be maintained between 50-100ppm. COS: Sanitizer container was replaced. Chlorine dispensed 100 ppm.