WHICH WICH SUPERIOR SANDWICHES
1401 Johnson Ferry Rd, Marietta, GA 30062-8116
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Official Inspection History
2 recorded inspectionsFood properly labeled; original container — Inspector Note: Observed multiple ranch and mayo sauce bottles in the prep top cooler in the front service area without a label. Observed seasoning shakers of pepper, oregano, and garlic without a label in the front service area on the prep top counter. CA: Food packaged in a food service establishment, that is not provided by a foodservice employee upon consumer request, shall be labeled as specified in law, including 21 CFR 101- Food labeling, and 9 CFR 317 Labeling, marking devices, and containers.
Proper cold holding temperatures — Inspector Note: Observed multiple types of cheese cold holding above 41F in prep top cooler closest to register in front food service area (see asterisks for temperatures and food type). Observed sliced tomatoes in walk-in cooler in main kitchen cold holding above 41F. CA: Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below. COS: All items were discarded.