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Cobb County
Full-Service Cobb County Permit: fsp-033-002870

GOLDBERGS FINE FOODS

875 Battery Ave, Cobb, GA 30339-5110

90 A
Most Recent Score
Excellent
Routine • 2026-08-13
Public Records Freshness: Data current as of September 16, 2026.
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Official Inspection History

2 recorded inspections
A (90) Routine Most Recent
Inspection Date: 2026-08-13 • Violations Cited: 2
Ref: insp_ga_fsp-033-002870_2026-08-13_15085
Cited Observations & Standards
Item 17D Good Retail Practice Corrected On Site (COS)

Adequate ventilation and lighting; designated areas used — Inspector Note: Observed employee phone, beverage and t-shirt stored on the dishware rack in the main kitchen across from the dishwashing station. CA: There shall be a designated area for employee belongings to prevent contamination. COS: Food employee removed items.

Item 6-1A Critical / Risk Factor Corrected On Site (COS)

Proper cold holding temperatures — Inspector Note: Observed multiple TCS food items in the main kitchen holding above 41F (see asterisked items for specifics). CA: TCS food items that are cold holding shall be 41F or below. COS: Food items were cooled down to 41F. Chicken tenders and wings were placed in the reach in freezer and frozen.

A (91) Routine
Inspection Date: 2025-12-23 • Violations Cited: 1
Ref: insp_ga_fsp-033-002870_2025-12-23_15084
Cited Observations & Standards
Item 4-1A Critical / Risk Factor Corrected On Site (COS)

Food separated and protected — Inspector Note: Observed, in grill prep area prep top cooler #4 bottom, raw shelled eggs stored above ready to eat cheese, milk, and half & half, potentially causing contamination. Observed, in walk in cooler on rack, raw beef hamburger patties stored above raw salmon and ready to eat Canadian bacon, cooked bacon, and hot dogs. Raw salmon stored above ready to eat bacon and hot dogs. C/A: Food shall be stored according to their minimum cooking temperature with ready to eat foods stored at top or above all raw protein food items. COS: PIC moved eggs to bottom of prep top cooler and moved ready to eat food on shelf above. PIC moved raw food items to bottom of rack and ready to eat food above.