CHIPOTLE MEXICAN GRILL - AUSTELL #3501
3999 Austell Rd, Austell, GA 30106-0004
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Official Inspection History
1 recorded inspectionProper cold holding temperatures โ Inspector Note: Observed several TCS foods cold holding at above 41F in prep area and mobile to-go area of facility (*see asterisks*). C/A: All TCS foods must be maintained at 41F and below. COS: Lettuce and super greens discarded. Per PIC, Pico de Gallo out of temperature less than 4-hours; place in ice bath and stored in WIC - see temperatures for corrective actions.
Proper hot holding temperatures โ Inspector Note: Observed cooked chicken and black beans hot holding at below 135F in prep area and along front food service area of facility (**see asterisks**). C/A: All TCS foods hot holding must be maintained at 135F and above. COS: Per PIC, food out of temperature less than 30-minutes,all reheated to at least 165F - see temperature section for corrective actions.