K KaldiScores
Cobb County
Full-Service Cobb County Permit: fsp-033-005374

PAIGE'S BISTRO

2523 Veterans Memorial Hwy, Austell, GA 30168-3541

82 B
Most Recent Score
Good
Routine • 2026-07-01
Public Records Freshness: Data current as of September 16, 2026.
Verify live on official Cobb Health portal ↗
For Restaurant Operators

Do you manage or own PAIGE'S BISTRO?

Claim this listing for free ($0) to post a dated, verified public response detailing repairs, vendor receipts, or corrective actions taken.

Official Inspection History

1 recorded inspection
B (82) Routine Most Recent
Inspection Date: 2026-07-01 • Violations Cited: 3
Ref: insp_ga_fsp-033-005374_2026-07-01_16009
Cited Observations & Standards
Item 3-1B Critical / Risk Factor Corrected On Site (COS)

Food received at proper temperature — Inspector Note: Observed cold hold tcs recieved above 41f (shredded cheddar cheese 53f,48f and ranch cups 46f). Employee did not inspect product before accepting and storing. C/A: refrigerated, time/temperature control for safety food shall be at a temperature of 41°F (5°C) or below when received. COS: PIC discarded items

Item 6-1A Critical / Risk Factor Corrected On Site (COS)

Proper cold holding temperatures — Inspector Note: Observed several TCS foods (see asterisk* items) holding above 41f in the reach in cooler in the room next to the bathroom, on the counter in the front food servce, and bottom of the prep top cooler in the main kitchen. C/A: TCS foods shall be maintained at 41f or below when cold holding. COS: Items discarded

Item 6-1C Critical / Risk Factor Corrected On Site (COS)

Proper cooling time and temperature — Inspector Note: Observed mac and cheese cooling at a rate that would not reach 70f within two hours. C/A: Cooked time/temperature control for safety food shall be cooled Within 2 hours from 135°F (57°C) to 70°F (21°C) COS: Item discarded.