HOLIDAY INN EXPRESS - FOOD
2485 George Busbee Pkwy, Kennesaw, GA 30144-4961
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Official Inspection History
1 recorded inspectionAdequate ventilation and lighting; designated areas used — Inspector Note: Observed employee food and drink stored among customer food items in reach in cooler of main kitchen. C/A: Areas designated for employees to eat, drink, use tobacco products and electronic devices shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination. COS: Separate area identified and utilized.
Proper cold holding temperatures — Inspector Note: Observed eggs, chocolate milk, and milk holding temperatures above 41F in the RIC of main kitchen. Observed eggs and yogurt in the cooler of the dining area holding temperatures above 41F. C/A: Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below. COS: Food items discarded.