WAFFLE HOUSE # 1042
4532 Chamblee Dunwoody Rd, Atlanta, GA 30338
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Official Inspection History
2 recorded inspectionsFood properly labeled; original container — Inspector Note: Observed expired 5 1-gallon milk containers (2 1-gallon milk containers full not opened and 3 1-gallon milk containers opened and not full). All milk expired on 7/7/2026 CA: Prepackaged sandwiches, eggs, infant formula, shucked oysters, milk, and time/temperature control safety foods that are labeled as “keep refrigerated” and that are for sale or service to the consumer or used as an ingredient in other foods shall be immediately discarded and shall not be sold, served, or used after the manufacturer’s expiration date or the sell-by date. COS: Pic voluntarily discarded the milk containers right away.
Adequate ventilation and lighting; designated areas used — Inspector Note: Observed a personal phone on the cutting board of the prep top table. CA: Areas designated for employees to eat, drink, use tobacco products and electronic devices shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination. COS: Employee voluntarily removed the phone from the kitchen and placed the phone in the employee dedicated area. The area where the phone was sitting was sanitized.
Hands clean and properly washed — Inspector Note: Observed an employee pick up soiled pen off the floor then proceed to the waffle making station and close two waffle makers without washing hands. CA: Food employees shall clean their hands and exposed portions of their arms immediately after engaging in other activities that contaminate the hands. COS: Employee voluntarily washed hands and sanitized the soiled areas of the waffle maker.
Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed pink matter in the ice machine where ice is dispensed. CA: Equipment food-contact surfaces and utensils shall be cleaned at a frequency necessary to preclude accumulation of soil or mold. Discussed with PIC to clean the ice machine as soon as possible. The ice machine must be cleaned more frequently to preclude accumulation of soil or mold.