ANDHRAWALA CAFE (MOBILE BASE)

Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used — Inspector Note: Observed aluminum foil used to line the bottom shelf of the prep table. The aluminum foil covered shelf is also very rusty. CA: Nonfood-contact surfaces shall be free of unnecessary ledges, projections, and crevices, and designed and constructed to allow easy cleaning and to facilitate maintenance. Discussed with PIC to remove the aluminum foil and use the NSF approved shelf liners.

Physical facilities installed, maintained, and clean — Inspector Note: Observed dark grime and debris on the kitchen floor (Mostly in the corners and harder to reach areas). CA: The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products.

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed about five pans stored in prep sink (meat sink). CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch. COS: PIC voluntarily removed the pans, sanitized the sink and placed the pans in three compartment sink to be properly washed, sanitized and air- dried.

Insects, rodents, and animals not present — Inspector Note: Observed a few dead insects throughout the facility. One dead roach was observed in the dry food area. Three dead bugs were observed near the freezer. CA: Dead insects and other pests shall be removed from control devices and the premises at a frequency that prevents their accumulation, decomposition, or the attraction of pests. Discussed with PIC to remove dead insects as often as needed to prevent their accumulation, decomposition, or the attraction of pests.

Toxic substances properly identified, stored, used — Inspector Note: Observed a REID bottle near the mop sink. According to PIC it is used in the facility to kill roaches. CA: Restricted use pesticides specified under subsection (6)(e)3 of this Rule shall meet the requirements specified in 40 CFR 152 Subpart I. COS: PIC voluntarily discarded the bottle. Discussed with PIC to only use the licensed pest control professionals for pests in food facility.