K KaldiScores
DeKalb County
Full-Service DeKalb County Permit: fsp-044-002346

JIM N NICKS COMMUNITY BBQ

4860 Briarcliff Rd, Atlanta, GA 30345

91 A
Most Recent Score
Excellent
Routine • 2026-08-03
Public Records Freshness: Data current as of September 16, 2026.
Verify live on official DeKalb Health portal ↗
For Restaurant Operators

Do you manage or own JIM N NICKS COMMUNITY BBQ?

Claim this listing for free ($0) to post a dated, verified public response detailing repairs, vendor receipts, or corrective actions taken.

Official Inspection History

2 recorded inspections
A (91) Routine Most Recent
Inspection Date: 2026-08-03 • Violations Cited: 1
Ref: insp_ga_fsp-044-002346_2026-08-03_24180
Cited Observations & Standards
Item 6-1B Critical / Risk Factor Corrected On Site (COS)

Proper hot holding temperatures — Inspector Note: Observed cooked meats or poultry not held at 135 degrees Fahrenheit or above in warming cabinet. PIC and employees stated that the chicken was cooked then placed in the warming cabinet. The CA: Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 135°F (57°C) or above. COS: The chicken was reheated to a temperature at or above 165F and then placed back into the hot holding cabinet.

A (100) Initial
Inspection Date: 2026-01-30 • Violations Cited: 0
Ref: insp_ga_fsp-044-002346_2026-01-30_24179
No violations cited. This establishment met all state food safety standards during this inspection.