CHICKEN HOUSE BASE

Food properly labeled; original container — Inspector Note: Observed milk expired 8/16/26 and cream cheese frosting expired 8/1/26. COS: items discarded. CA: Expired Foods (P) (b) Expired Foods. Prepackaged sandwiches, eggs, infant formula, shucked oysters, milk, and time/temperature control safety foods that are labeled as “keep refrigerated” and that are for sale or service to the consumer or used as an ingredient in other foods shall be immediately discarded and shall not be sold, served, or used after the manufacturer’s expiration date or the sell-by date.

Contamination prevented during food preparation, storage, display — Inspector Note: Observed 2 bags of flour, 2 bottles of ketchup, 1 bottle of oil, and 1 bottle of hot sauce stored directly on floor. COS: Items relocated off floor. CA: food shall be protected from contamination by storing the food: (i) In a clean, dry location; (ii) Where it is not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 cm) above the floor.

Adequate handwashing facilities supplied & accessible — Inspector Note: Observed cutting board, pens and paper stored on and inside hand sink. CA: A handwashing sink shall be maintained so that it is accessible at all times for employee use. Pf 2. A handwashing facility may not be used for purposes other than handwashing. COS: All items removed from hand sink.

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed bucket and unclean container full of water stored inside produce sink. Produce sink is for washing and preparing ready to eat foods only. No unclean dishes or other activities may be stored or done in the produce sink. Sink must be washed and sanitized prior to next use. Items removed from produce sink. CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch.

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed several pans and utensils stored clean with food debris. Items must be washed and sanitized before next use. CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch.

Plumbing installed; proper backflow devices — Inspector Note: Observed leak at wash sink pipe of the 3-compartment sink in base. CA: A plumbing system shall be repaired according to law; and maintained in good repair.