K KaldiScores
Fulton County
Fast Food Fulton County Permit: (1-1944)

Max Lager's American Grill & Bar

320 Peachtree St, Atlanta, GA 30308

84 B
Most Recent Score
Good
Routine • 2026-06-29
Public Records Freshness: Data current as of September 16, 2026.
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Official Inspection History

2 recorded inspections
B (84) Routine Most Recent
Inspection Date: 2026-06-29 • Violations Cited: 3
Ref: insp_ga_(1-1944)_2026-06-29_29808
Cited Observations & Standards
Item 17C Good Retail Practice

Physical facilities installed, maintained, and clean — Inspector Note: Observed opened ceiling with missing tiles right above food preparing area in the kitchen. I advised the PIC to replace the tiles in order to prevent contamination. 511-6-1.07(2)(a) - Floor, Walls, & Ceilings, Cleanability (C) (2) Design, Construction, and Installation. (a) Floors, Walls, and Ceilings, Cleanability. Except as specified under subsection (2)(d) of this Rule and except for antislip floor coverings or applications that may be used for safety reasons, floors, floor coverings, walls, wall coverings, and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable.

Item 3-1C Critical / Risk Factor

Food in good condition, safe, and unadulterated — Inspector Note: Observed 3 rusty baked beans cans sitting with the good ones on the shelves in the kitchen. I advised the PIC to separate them from the good ones and discard them and he did. 511-6-1.04(1) - Safe, unadulterated and Honestly Presented (P) (1) Condition. Food shall be safe, unadulterated, and honestly presented. P

Item 4-2B Critical / Risk Factor

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed failure to clean the can opener. Observed the edge of the can opener had sticky food residues on it. PIC cleaned it immediately. 511-6-1.05(7)(a)1 - Equipment, Food-Contact Surfaces,& Utensils (Pf) (7) Cleaning of Equipment and Utensils. (a) Equipment, Food-Contact Surfaces, and Utensils. 1. Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf.

A (90) Routine
Inspection Date: 2025-09-11 • Violations Cited: 2
Ref: insp_ga_(1-1944)_2025-09-11_29807
Cited Observations & Standards
Item 2-2D Critical / Risk Factor

Adequate handwashing facilities supplied & accessible — Inspector Note: Observed orange peel , lettuce and brown liquid inside kitchen hand sink. handwashing facility may not be used for purposes other than handwashing. Pf CA-EHS advised MOD that Hank sink is for hands, water, and soap only.

Item 4-2B Critical / Risk Factor

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed mold like/rust substance along the edges of ice machine baffle. All food-contact surfaces and utensils shall be clean to sight and touch. Pf. CA- EHS advised MOD to add ice machine to cleaning schedule.