Residence Inn Kitchen

Thermometers provided and accurate — Inspector Note: Observed failure to provide temp measuring devices inside coolers and freezer. 511-6-1.05(2)(x) - TMD, Located in Refrigerators/ Hot Holding (Pf, C) (x) Temperature Measuring Devices. 1. In a mechanically refrigerated or hot food storage unit, the sensor of a temperature measuring device shall be located to measure the air temperature in the warmest part of a mechanically refrigerated unit and in the coolest part of a hot food storage unit. 2. Except as specified in paragraph 3 of this subsection, cold or hot holding equipment used for time/temperature control for safety food shall be designed to include and shall be equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the device's temperature display. 3. The requirement in paragraph 2 of this subsection does not apply to equipment for which the placement of a temperature measuring device is not a practical means for measuring the ambient air surrounding the food because of the design, type, and use of the equipment such as insulated food transport containers and salad bars. 4. Temperature measuring devices shall be designed to be easily readable. 5. Food temperature measuring devices and water temperature measuring devices on warewashing machines shall have a numerical scale, printed record, or digital readout in increments no greater than 1ºC or 2ºF in the intended range of use. Pf

Food properly labeled; original container — Inspector Note: Observed failure to label some food containers. All food items that are not in their original containers shall be labeled and identified. Advised PIC to label all food containers.

Thermometers provided and accurate — Inspector Note: Observed failure to provide temperature measuring devices inside reach in coolers and freezer. All temp-holding units shall be provided with TMD. Advised PIC to install TMDs.

Posted: Permit/Inspection/Choking Poster/Handwashing — Inspector Note: Observed failure to place signs at 3-compartment sink and hand sink. All sinks shall be clearly labeled and assigned. Advised PIC to place signs on sinks.