K KaldiScores
Fulton County
Full-Service Fulton County Permit: (1-2760)

St. Ives Country Club Kitchen

1 St. Ives Country Club Dr, Duluth, GA 30097

95 A
Most Recent Score
Excellent
Routine • 2026-07-01
Public Records Freshness: Data current as of September 16, 2026.
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Official Inspection History

2 recorded inspections
A (95) Routine Most Recent
Inspection Date: 2026-07-01 • Violations Cited: 2
Ref: insp_ga_(1-2760)_2026-07-01_29950
Cited Observations & Standards
Item 17C Good Retail Practice

Physical facilities installed, maintained, and clean — Inspector Note: Observed the ceiling throughout the kitchen was in need of repair. (CA) Advised the PIC to repair or replace the ceiling tile in the kitchen. physical facilities shall be maintained in good repair.

Item 4-2B Critical / Risk Factor

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed build-up of mold-like material in the interior of the ice machine. (CA) Advised the PIC to clean the interior of the ice machine at more frequent intervals. Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf.

A (91) Routine
Inspection Date: 2026-01-20 • Violations Cited: 1
Ref: insp_ga_(1-2760)_2026-01-20_29949
Cited Observations & Standards
Item 6-1A Critical / Risk Factor

Proper cold holding temperatures — Inspector Note: Observed several TCS foods in the WIC with internal temps above 41F. (CA) Advised the PIC that TCS foods must be kept at 41F or lower. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below