Vinnys Windward
5355 Windward Pkwy, Alpharetta, GA 30004
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Official Inspection History
2 recorded inspectionsNo bare hand contact with ready-to-eat foods or approved alternate method properly followed — Inspector Note: Observed an employee touching lettuce with bare hands. (CA) Advised the PIC that an employee must use a suitable utensil when touching RTE foods. food employees shall not contact exposed, ready-to-eat food with their bare hands and shall use suitable utensils such as deli tissue, spatulas, tongs, single-use gloves, or dispensing equipment. P
Proper cold holding temperatures — Inspector Note: Observed several TCS foods stored in prep top coolers and WIC with internal temps above 41F. (CA) Advised the PIC that TCS foods must be kept at 41F or lower. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below