Embassy Suites Hotel Kitchen
3285 Peachtree Rd, Atlanta, GA 30305
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Official Inspection History
2 recorded inspectionsInsects, rodents, and animals not present — Inspector Note: Observed fruit flies in main kitchen. CA advised PIC to have pest control come out regularly. Controlling Pests. The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises
Proper cold holding temperatures — Inspector Note: Observed TCS foods being above 41 F in prep top cooler. Advised PIC to put in a work order for maintenance. Time/Temperature Control for Safety Food, Hot and Cold Holding. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below or 135°F (57°C) or above, except that roasts cooked to a temperature and for a time specified in subsection (5)(a)2 of this Rule and reheated using the same temperature and time conditions as cooking may be held at a temperature of 130°F (54°C) or above.