Just Around The Corner
76 Ted Turner Dr, Atlanta, GA 30303
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Official Inspection History
2 recorded inspectionsManagement knowledge, responsibilities, reporting — Inspector Note: Observed that PIC has no health agreement forms for the employees. CA: PIC is to print out health agreement forms and have them all sign the documents ASAP.
Adequate handwashing facilities supplied & accessible — Inspector Note: Observed that handwashing sink in main kitchen had no running pipes to be disposed of dirty water. CA: Advised PIC to either install new plumbing or install a new sink.
Adequate handwashing facilities supplied & accessible — Inspector Note: Observed utensils in hands only sink in main kitchen. CA: Advised PIC to find another location to store things and to only use the hand-washing sink for hand washing.
Toxic substances properly identified, stored, used — Inspector Note: Observed mixture of cleaning liquids that were not correctly labelled and were not stored in original bottle. CA: Advised PIC to not mix different cleaning solutions together.
Posted: Permit/Inspection/Choking Poster/Handwashing — Inspector Note: Observed failure to display most recent inspection report. CA: Advised PIC The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away.
Physical facilities installed, maintained, and clean — Inspector Note: Observed several missing/damaged tiles along floor of main kitchen area. CA: Advised PIC all physical facilities shall be maintained in good repair.
Adequate ventilation and lighting; designated areas used — Inspector Note: Observed build up of grease soil debris along the surface of exhaust ventilation hood system. CA: ADvised PIC Exhaust ventilation hood systems in food preparation and warewashing areas, including components such as hoods, fans, guards, and ducting shall be designed to prevent grease or condensation from draining or dripping onto food, equipment, utensils, linens, and single-service and single-use articles.