K KaldiScores
Fulton County
Full-Service Fulton County Permit: 1-30411

J. Christopher's - Midtown

950 West Peachtree St, Atlanta, GA 30309

85 B
Most Recent Score
Good
Routine • 2026-09-01
Public Records Freshness: Data current as of September 16, 2026.
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Official Inspection History

2 recorded inspections
B (85) Routine Most Recent
Inspection Date: 2026-09-01 • Violations Cited: 2
Ref: insp_ga_1-30411_2026-09-01_31210
Cited Observations & Standards
Item 4-2B Critical / Risk Factor

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed during routine inspection observed ice machine chute heavily soiled with black organic and pink organic matter on the white upper compartment. CA: PIC was advised to melt the ice and thoroughly clean and sanitize the ice machine. Food contact surfaces shall be cleaned to sigh and touch.

Item 6-1A Critical / Risk Factor Corrected On Site (COS)

Proper cold holding temperatures — Inspector Note: During routine inspection observed a few TCS food items (raw chicken breast, grilled cubbed chicken) stored in reach-in cooler above 4 degrees Fahrenheit. All cold food TCS food items shall be stored 41 degrees or below. Advised manager to place product on ice bath. COS- Manager discarded all food items

A (91) Routine
Inspection Date: 2026-03-04 • Violations Cited: 3
Ref: insp_ga_1-30411_2026-03-04_31209
Cited Observations & Standards
Item 10D Good Retail Practice Corrected On Site (COS)

Food properly labeled; original container — Inspector Note: Observed several squeeze bottles in the main kitchen (by grill and inside perp-top cooler) without labeling. Food Storage Containers, Identified with Common Name of Food. Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food. COS: PIC placed labels on bottles in question.

Item 4-2B Critical / Risk Factor

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed during routine inspection observed ice machine chute heavily soiled with black organic matter on the white upper compartment and pink organic mater on the metal plate. CA: PIC was advised to melt the ice and thoroughly clean and sanitize the ice machine. Food contact surfaces shall be cleaned to sigh and touch.

Item 4-2B Critical / Risk Factor Corrected On Site (COS)

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed the microwave with soiled parchment paper on the plate, being reused. COS: PIC discarded the parchment paper.