Doc Chey's Noodle House
1424 North Highland Ave, Atlanta, GA 30306
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Official Inspection History
2 recorded inspectionsFood-contact surfaces: cleaned & sanitized — Inspector Note: Observed pink slime like build-up in the ice bin. (CA) Advised the PIC that the ice bin needs more frequent cleaning. Equipment food-contact surfaces and utensils shall be cleaned: equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment
Proper cold holding temperatures — Inspector Note: Observed multiple items in the reach in cooler in the main kitchen that were above 41 degrees. CA advised PIC to discard of the food items.
Warewashing facilities: installed, maintained, used; test strips — Inspector Note: Observed three-compartment sink without labels to indicate which is the wash, rinse, and sanitize compartment. CA PIC was instructed to label the three compartments sink in order to be able to easily identify which is the wash, rinse and sanitize so that proper sanitization procedures are ensured.
Physical facilities installed, maintained, and clean — Inspector Note: Observed grease build up on the floor of the main kitchen. CA advised PIC to clean the floor and develop a routine cleaning schedule to keep the floors free of debris and grease.