Cook Out Northside Drive
1112 Northside Dr, Atlanta, GA 30318
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Official Inspection History
2 recorded inspectionsNonfood-contact surfaces clean — Inspector Note: Observed food splatter on equipment and shelving in drive thru area CA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
Physical facilities installed, maintained, and clean — Inspector Note: Observed main kitchen floor in disrepair CA: Floors, Walls, and Ceilings, Cleanability. Except as specified under subsection (2)(d) of this Rule and except for antislip floor coverings or applications that may be used for safety reasons, floors, floor coverings, walls, wall coverings, and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable.
Physical facilities installed, maintained, and clean — Inspector Note: Observed store in need of deep cleaning. Food debris on floor and equipment in drive thru CA: The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products.
Adequate ventilation and lighting; designated areas used — Inspector Note: Observed employee personal items stored on prep table in main kitchen. Observed coffee cup, monster can, bottled water CA: PIC immediately discarded items into trash
Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed sticky residue on handles of drink machine in drive thru CA: PIC immediately cleaned handles of drink machine.
Insects, rodents, and animals not present — Inspector Note: Observed opening at back door in main kitchen CA: Except as specified in paragraphs 2 through 5 of this subsection, outer openings of a food service establishment shall be protected against the entry of insects and rodents by: (i) Filling or closing holes and other gaps along floors, walls, and ceilings; (iii) Solid, self-closing, tight-fitting doors.
Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed brick dust on lip of ice machine CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch.