Willy's Mexicana Grill
1920 Howell Mill Rd, Atlanta, GA 30318
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Official Inspection History
2 recorded inspectionsProper cold holding temperatures โ Inspector Note: Observed failure to cold hold foods at 41 degrees in the walk in cooler in the main kitchen. [Code Provision 511-6-1.04(6)(f)].
Utensils, equipment and linens: properly stored, dried, handled โ Inspector Note: Observed multiple food containers stacked together while still wet. CA: Advised PIC to allow dishes to air dry before stacking together. 511-6-1.05(10)(a) - Equipment & Utensils, Air-Drying Required (C) (10) Protection of Clean Items. (a) Equipment and Utensils, Air-Drying Required. After cleaning and sanitizing, equipment and utensils: 1. Shall be air-dried or used after adequate draining before contact with food; and 2. May not be cloth dried except that utensils that have been air-dried may be polished with cloths that are maintained clean and dry.