Domino's
1007 Alpharetta St, Roswell, GA 30075
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Official Inspection History
2 recorded inspectionsProper cold holding temperatures — Inspector Note: Observed RIC/Prep-top-cooler not cold holding temperatures, RIC/Prep-unit appeared turned off. Prep-top-cooler Pepperoni 45F, Chicken 43F, RIC Pepperoni 47F. Time/Temperature Control for Safety Food, Hot and Cold Holding. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below . C/A COS: PIC removed TCS food items and relocated them to working unit.