Knuckies

Warewashing facilities: installed, maintained, used; test strips — Inspector Note: Only damaged quat sanitizer test strip was available upon request. CA: PIC will obtain test strips. Sanitizing Solutions, Testing Devices. A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided. Pf

Insects, rodents, and animals not present — Inspector Note: Observed multiple fruit flies throughout the whole kitchen. CA: PIC will ensure to schedule proper pest control services. k) Controlling Pests. The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 1. Routinely inspecting incoming shipments of food and supplies; 2. Routinely inspecting the premises for evidence of pests; 3. Using methods, if pests are found, such as trapping devices or other means of pest control as specified under subsections (6)(e), (6)(m), and (6)(n) of this Rule; Pf and 4. Eliminating harborage conditions.

Adequate handwashing facilities supplied & accessible — Inspector Note: Observed no hand soap and no paper towel at the front food service e hand sink. COS: PIC placed hand soap and paper towel. (a) Handwashing Cleanser, Availability. Each handwashing sink or group of two adjacent handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap. Pf

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed a black mold like substance on the nozzles of the drink machine. PIC had the nozzles cleaned and sanitized.

Proper date marking and disposition — Inspector Note: Observed several opened and cut packages of deli meat in the fridge of the kitchen. PIC had an employee date mark it.