AC Hotel Atlanta Downtown Kitchen
101 Andrew Young International Blvd, Atlanta, GA 30303
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Official Inspection History
2 recorded inspectionsFood and nonfood-contact surfaces cleanable, properly designed, constructed, and used — Inspector Note: Observed excessive ice buildup on condensing unit of walk-in cooler fan. Corrective action -
Physical facilities installed, maintained, and clean — Inspector Note: Observed dust accumulation on ceiling vents in the dry storage area. Observed food splatter on wall and floor and food debris under shelving in the dry storage area. Observed grease buildup on floor of main kitchen area near cooking equipment. Corrective action - PIC advised to perform detailed cleaning of floors, walls, and ceilings cleaning under and behind equipment and shelving. The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products.
Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed pink substance with the appearance of mold in the interior of the ice machines in the main kitchen area. Corrective action - PIC advised to have Engineering Department increase the frequency of cleaning of the ice machines. Cleaning of Equipment and Utensils. (a) Equipment, Food-Contact Surfaces, and Utensils. 1. Equipment food-contact surfaces and utensils shall be clean to sight and touch.