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Fulton County
Full-Service Fulton County Permit: fsp-060-005861

John H. Harland Boys & Girls Club

434 Peeples St, Atlanta, GA 30310

100 A
Most Recent Score
Excellent
Routine • 2026-08-11
Public Records Freshness: Data current as of September 16, 2026.
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Official Inspection History

2 recorded inspections
A (100) Routine Most Recent
Inspection Date: 2026-08-11 • Violations Cited: 0
Ref: insp_ga_fsp-060-005861_2026-08-11_34254
No violations cited. This establishment met all state food safety standards during this inspection.
A (95) Routine
Inspection Date: 2026-01-13 • Violations Cited: 2
Ref: insp_ga_fsp-060-005861_2026-01-13_34253
Cited Observations & Standards
Item 11D Good Retail Practice

Thermometers provided and accurate — Inspector Note: Observed no hanging thermometer in RIC/RIF. CA: temperature measuring device shall be located in warmest part of units. 511-6-1.05(2)(x) - TMD, Located in Refrigerators/ Hot Holding (Pf, C) (x) Temperature Measuring Devices. 1. In a mechanically refrigerated or hot food storage unit, the sensor of a temperature measuring device shall be located to measure the air temperature in the warmest part of a mechanically refrigerated unit and in the coolest part of a hot food storage unit.

Item 15C Good Retail Practice

Nonfood-contact surfaces clean — Inspector Note: Observed debris at bottom of RIC. CA: nonfood contact surfaces shall be free of accumulation of debris. 511-6-1.05(7)(a)2,3 - Equipment, Food/Nonfood-Contact Surfaces, and Utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (C) 2. The food-contact surfaces of cooking equipment and pans shall be kept free of encrusted grease deposits and other soil accumulations. 3. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.