K KaldiScores
Fulton County
Fast Food Fulton County Permit: fsp-060-006498

Krispy Krunchy Chicken

3241 Camp Creek Pkwy, Atlanta, GA 30344

96 A
Most Recent Score
Excellent
Routine • 2026-05-08
Public Records Freshness: Data current as of September 16, 2026.
Verify live on official Fulton Health portal โ†—
For Restaurant Operators

Do you manage or own Krispy Krunchy Chicken?

Claim this listing for free ($0) to post a dated, verified public response detailing repairs, vendor receipts, or corrective actions taken.

Official Inspection History

2 recorded inspections
A (96) Routine Most Recent
Inspection Date: 2026-05-08 • Violations Cited: 1
Ref: insp_ga_fsp-060-006498_2026-05-08_34533
Cited Observations & Standards
Item 18 Good Retail Practice

Insects, rodents, and animals not present โ€” Inspector Note: Observed 3-4 small flying insects in kitchen area. CA: Advise Person in charge to have all drains cleaned inside the kitchen within 24 hours. 511-6-1.07(5)(k) - Controlling Pests (Pf, C) (k) Controlling Pests. The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 1. Routinely inspecting incoming shipments of food and supplies; 2. Routinely inspecting the premises for evidence of pests; 3. Using methods, if pests are found, such as trapping devices or other means of pest control as specified under subsections (6)(e), (6)(m), and (6)(n) of this Rule; Pf and 4. Eliminating harborage conditions.

A (97) Routine
Inspection Date: 2025-12-09 • Violations Cited: 1
Ref: insp_ga_fsp-060-006498_2025-12-09_34532
Cited Observations & Standards
Item 18 Good Retail Practice

Insects, rodents, and animals not present โ€” Inspector Note: Observed small flying insects in kitchen area. CA: Advise Person in charge to have all drains cleaned inside the kitchen within 24 hours. 511-6-1.07(5)(k) - Controlling Pests (Pf, C) (k) Controlling Pests. The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 1. Routinely inspecting incoming shipments of food and supplies; 2. Routinely inspecting the premises for evidence of pests; 3. Using methods, if pests are found, such as trapping devices or other means of pest control as specified under subsections (6)(e), (6)(m), and (6)(n) of this Rule; Pf and 4. Eliminating harborage conditions.