Fado Irish Pub- Extended Bar
273 Buckhead Ave, Atlanta, GA 30305
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Official Inspection History
1 recorded inspectionAdequate handwashing facilities supplied & accessible — Inspector Note: Observed lack of hot water at hand washing. CA adviced PIC to put in a maintenance order. handwashing sink shall be equipped to provide tempered water at a temperature of at least 85ºF (29.4 ºC) through a mixing valve or combination faucet. P
Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed dishwasher with lack of sanitizer. CA advised PIC to put in a maintenance order. Manual Warewashing Equipment, Chemical Sanitization Using Detergent-Sanitizers. If a detergent-sanitizer is used to sanitize in a cleaning and sanitizing procedure where there is no distinct water rinse between the washing and sanitizing steps, the agent applied in the sanitizing step shall be the same detergent-sanitizer that is used in the washing step.