La Shish Kabob Ent LLC
1155 Virginia Ave, Atlanta, GA 30354
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Official Inspection History
2 recorded inspectionsAdequate ventilation and lighting; designated areas used — Inspector Note: Observed employee food stored in WIC next to food items. Cos by moving employee food. 511-6-1.07(4)(b) - Designated Areas for Employee Activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (C) (b) Designated Areas for Employee Activity. 1. Areas designated for employees to eat, drink, use tobacco products and electronic devices shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination.
Contamination prevented during food preparation, storage, display — Inspector Note: Observed multiple bottles of soda stored on floor in kitchen. Instructed operator to store items off floor during inspection. 511-6-1.04(4)(q) - Food Storage (C) (q) Food Storage. 1. Except as specified in paragraphs 2 and 3 of this subsection, food shall be protected from contamination by storing the food: (i) In a clean, dry location; (ii) Where it is not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 cm) above the floor.