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Fulton County
Full-Service Fulton County Permit: fsp-060-008354

Peachtree Hills Place

229 Peachtree Hills Ave, Atlanta, GA 30305

90 A
Most Recent Score
Excellent
Routine • 2026-09-08
Public Records Freshness: Data current as of September 16, 2026.
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Official Inspection History

3 recorded inspections
A (90) Routine Most Recent
Inspection Date: 2026-09-08 • Violations Cited: 2
Ref: insp_ga_fsp-060-008354_2026-09-08_35610
Cited Observations & Standards
Item 15A Good Retail Practice

Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used — Inspector Note: Observed RIC ambient temperature 45F CA: Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections (1) and (2)of this Rule.

Item 6-1A Critical / Risk Factor

Proper cold holding temperatures — Inspector Note: Observed TCS items>41F in PT cooler chicken salad 52F, pulled pork 44F CA: PIC immediately discarded items

A (94) Routine
Inspection Date: 2026-05-27 • Violations Cited: 4
Ref: insp_ga_fsp-060-008354_2026-05-27_35609
Cited Observations & Standards
Item 15C Good Retail Practice

Nonfood-contact surfaces clean — Inspector Note: Observed dust on vents in WIC CA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.

Item 15C Good Retail Practice

Nonfood-contact surfaces clean — Inspector Note: Observed food debris in crevices of prep top cooler CA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.

Item 15C Good Retail Practice

Nonfood-contact surfaces clean — Inspector Note: Observed food debris on condiment lids and trays in dry storage area CA: PIC immediately removed trays and lids for rewashing

Item 4-2B Critical / Risk Factor

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed debris on lip of ice machine in main kitchen CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch.

B (86) Routine
Inspection Date: 2025-10-21 • Violations Cited: 5
Ref: insp_ga_fsp-060-008354_2025-10-21_35608
Cited Observations & Standards
Item 15C Good Retail Practice

Nonfood-contact surfaces clean — Inspector Note: Observed build up of debris on top of dishwasher CA: Observed debris under charbroiled Nonfood-Contact Surfaces CA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.

Item 15C Good Retail Practice

Nonfood-contact surfaces clean — Inspector Note: Observed debris under charbroiled at 6 door lowboy Nonfood-Contact Surfaces CA:Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.

Item 15C Good Retail Practice

Nonfood-contact surfaces clean — Inspector Note: Observed debris under cutting boards of prep top tables Nonfood-Contact Surfaces CA:Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.

Item 6-1A Critical / Risk Factor

Proper cold holding temperatures — Inspector Note: Observed the following items >41F in 4door RIC: chicken salad 45F, Caesar dressing 44F, ranch dressing 44F, Blue cheese 43F CA: PIC immediately moved items to WIC to bring to proper temperature

Item 6-2 Critical / Risk Factor

Proper date marking and disposition — Inspector Note: Observed failure to properly date mark items in RIC CA: PIC immediately discarded items into trash