Pho-Tastic
10995 State Bridge Rd, Johns Creek, GA 30022
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Official Inspection History
3 recorded inspectionsFood obtained from approved source — Inspector Note: Observed eggs with a wrinkled shelled in the walk in cooler of the facility. PIC explained that he received them from metro chef in Duluth, Ga. However, he couldn’t provide an invoice or receipt for the purchase of the eggs. PIC discarded the eggs.
Food properly labeled; original container — Inspector Note: Observed several working containers of sauces throughout the kitchen that were not labeled. CA - PIC will ensure that all sauces and seasonings are labeled.
Proper cooling methods used: adequate equipment for temperature control — Inspector Note: Observed shredded cabbage cooling in a large container. PIC portioned it out into smaller on containers.
Contamination prevented during food preparation, storage, display — Inspector Note: Observed food stored on the floor of the walk in freezer. PIC had the food moved on to the shelf and will ensure all food is stored off of the floor.
No bare hand contact with ready-to-eat foods or approved alternate method properly followed — Inspector Note: Observed the owner touch tempura stored in the walk in fridge with his bare hands. PIC discarded the tempura
Management knowledge, responsibilities, reporting — Inspector Note: Observed no employee health policy upon request. EHS provided the employee red book.
Response procedures for vomiting & diarrheal events — Inspector Note: Observed no vomit kit upon request and no bleach onsite. EHS provided vomit procedure.
Food stored covered — Inspector Note: Observed cooked pork stored uncovered in a fridge on the grill prep line. EHS also observed egg rolls stored in a reach in freezer uncovered. CA - PIC will ensure that all food is covered.
Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed a microwave and toaster oven that had char build up and food debris in their cavities. CA - PIC will ensure that all ovens are cleaned every 24 hrs.
Proper date marking and disposition — Inspector Note: Observed cabbage, rice and shrimp that were not dated through out the kitchen. CA. - PIC will ensure that all ready to eat foods and prepackaged foods are dated the day they are made or opened.