K KaldiScores
Fulton County
Fast Food Fulton County Permit: fsp-060-012163

Lost in Da Souse Kitchen Lounge/ Extended kitchen

5307 Old National Hwy, Atlanta, GA 30349

92 A
Most Recent Score
Excellent
Routine • 2026-08-31
Public Records Freshness: Data current as of September 16, 2026.
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Official Inspection History

2 recorded inspections
A (92) Routine Most Recent
Inspection Date: 2026-08-31 • Violations Cited: 2
Ref: insp_ga_fsp-060-012163_2026-08-31_38573
Cited Observations & Standards
Item 10D Good Retail Practice Corrected On Site (COS)

Food properly labeled; original container — Inspector Note: Observed heavy whipping cream expired on 07/14/2026 being stored inside reach in cooler inside main kitchen. Prepackaged sandwiches, eggs, infant formula, shucked oysters, milk, and time/temperature control safety foods that are labeled as “keep refrigerated” and that are for sale or service to the consumer or used as an ingredient in other foods shall be immediately discarded and shall not be sold, served, or used after the manufacturer’s expiration date or the sell-by date. P COS: PIC disposed of expired heavy whipping cream.

Item 4-2B Critical / Risk Factor

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed mold like substance on baffle of ice machine. Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf CA: EHS advised PIC to clean baffle of ice machine.

B (87) Routine
Inspection Date: 2026-02-18 • Violations Cited: 2
Ref: insp_ga_fsp-060-012163_2026-02-18_38572
Cited Observations & Standards
Item 10D Good Retail Practice

Food properly labeled; original container — Inspector Note: Observed that there were no labels on several bulk food containers.Food removed from their original container shall be put in containers labeled with the original name of the food.

Item 6-1B Critical / Risk Factor

Proper hot holding temperatures — Inspector Note: Observed that rice and Mac ‘n cheese were below 135 degrees on the stove.511-6-1.04(6)(f)Hot food shall be maintained at 135 degrees or above.C/A Food was discarded.