Cooper's Hawk Winery & Restaurant
7750 North Point Pkwy, Alpharetta, GA 30022
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Official Inspection History
2 recorded inspectionsProper cold holding temperatures — Inspector Note: Observed Shrimp at stored at 45 F, Chicken 48F, Cooked Pasta 52F. 511-6-1.04(6)(f) Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below