Monday Night Brewing
670 Trabert Ave, Atlanta, GA 30318
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Official Inspection History
2 recorded inspectionsAdequate handwashing facilities supplied & accessible — Inspector Note: Observed handwashing sink in the main kitchen area without soap in order to employees to be able to properly wash their hands. COS
Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed chemical dish washer in the front service area not dispensing sanitizer at the time of inspection. Utensils and food contact surfaces washed in the machine were not being properly sanitized. CA advice PIC to discontinue the use of the dish washer until it can properly dispense the proper concentration of sanitizer.
Adequate ventilation and lighting; designated areas used — Inspector Note: Observed employee sandwich stored over Rte food items in the main kitchen. Cos: pic removed food items.
Proper cold holding temperatures — Inspector Note: Observed several food items throughout the facility temping above 41*f. Cos: pic discarded food items.
Toxic substances properly identified, stored, used — Inspector Note: Observed sani quat solution testing higher than manufacturer recommendations (above 400ppm). Cam: advised pic to to havensink serviced.