Brasserie Lundi
1375 Peachtree St, Atlanta, GA 30309
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Official Inspection History
2 recorded inspectionsFood properly labeled; original container — Inspector Note: Observed expired Anchovies 10-15-25 CA: PIC immediately discarded
In-use utensils: properly stored — Inspector Note: Observed cup inside container of panko CA: PIC immediately removed cup
Utensils, equipment and linens: properly stored, dried, handled — Inspector Note: Observed clean linen stored directly on floor in downstairs storage CA: Except as specified in paragraph 4 of this subsection, cleaned equipment and utensils, laundered linens, and single-service and single-use articles shall be stored: (i) In a clean, dry location; (ii) Where they are not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 centimeters) above the floor.
Single-use/single-service articles: properly stored, used — Inspector Note: Observed beverages stored directly on floor in downstairs storage CA: Except as specified in paragraph 4 of this subsection, cleaned equipment and utensils, laundered linens, and single-service and single-use articles shall be stored: (i) In a clean, dry location; (ii) Where they are not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 centimeters) above the floor.
Warewashing facilities: installed, maintained, used; test strips — Inspector Note: Observed failure to have test strips for bar dishwasher CA: A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided.