VERDE TAQUERIA
10 Kings Cir, Atlanta, GA 30305
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Official Inspection History
2 recorded inspectionsFood-contact surfaces: cleaned & sanitized — Inspector Note: Observed dishwasher sanitization concentration at 0ppm CA: PIC immediately corrected issue and final was 100ppm chlorine
Utensils, equipment and linens: properly stored, dried, handled — Inspector Note: Observed wet stacked dishes in dish pit area CA: Equipment and Utensils, Air-Drying Required. After cleaning and sanitizing, equipment and utensils: 1. Shall be air-dried or used after adequate draining before contact with food; and may not be towel dried.
Nonfood-contact surfaces clean — Inspector Note: Observed food debris in RIF CA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
Insects, rodents, and animals not present — Inspector Note: Observed bug catching devices over ice machine and prep sink CA: Insect control devices that are used to electrocute or stun flying insects shall be designed to retain the insect within the device. 2. Insect control devices shall be installed so that: (i) The devices are not located over a food preparation area;
Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed dark matter on baffle of ice machine CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf.