MARCOS PIZZA 8306
832 Virginia Ave, Atlanta, GA 30354
Do you manage or own MARCOS PIZZA 8306?
Claim this listing for free ($0) to post a dated, verified public response detailing repairs, vendor receipts, or corrective actions taken.
Official Inspection History
3 recorded inspectionsUtensils, equipment and linens: properly stored, dried, handled — Inspector Note: Observed wetstacking of multiple clean dishes/trays by three comp sink. Pic advised to allow proper air drying. 511-6-1.05(10)(a) - Equipment & Utensils, Air-Drying Required (C) (10) Protection of Clean Items. (a) Equipment and Utensils, Air-Drying Required. After cleaning and sanitizing, equipment and utensils: 1. Shall be air-dried or used after adequate draining before contact with food;
Food properly labeled; original container — Inspector Note: Observed failure to label several food containers. All food items that are not in the or original containers shall be labeled and identified. Advised PIC to label all food containers.
Contamination prevented during food preparation, storage, display — Inspector Note: Observed failure to store food 6 inches off the floor. Food shall be stored 6 inches off the floor. Advised PIC to keep food off the floor.
Proper cold holding temperatures — Inspector Note: Observed failure to cold hold cheese, chicken and turkey at 41 degrees on the prep top cooler at the main kitchen. TCS foods shall be cold held at 41 degrees or below. Advised PIC to discard the food.