K KaldiScores
Henry County
School Onsite Kitchen Henry County Permit: 075-02-fsvc-001616

Wesley Lakes Elementary School

685 Mcdonough Pkwy, McDonough, GA 30253

94 A
Most Recent Score
Excellent
Routine • 2026-09-10
Public Records Freshness: Data current as of September 16, 2026.
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Official Inspection History

3 recorded inspections
A (94) Routine Most Recent
Inspection Date: 2026-09-10 • Violations Cited: 2
Ref: insp_ga_075-02-fsvc-001616_2026-09-10_46969
Cited Observations & Standards
Item 12C Good Retail Practice

Wiping cloths: properly used and stored — Inspector Note: Observed wiping cloths stored in a quaternary ammonium sanitizer solution below proper minimum concentration. Employee remade sanitizer solution to the correct minimum concentration. 511-6-1.04(4)(m) - Wiping Cloths, Use Limitation (C) (m) Wiping Cloths, Use Limitation. 1. Cloths in-use for wiping food spills from tableware and carry-out containers that occur as food is being served shall be: (i) Maintained dry; and (ii) Used for no other purpose. 2. Cloths in-use for wiping counters and other equipment surfaces shall be: (i) Held between uses in a chemical sanitizer solution at a concentration specified under DPH Rule 511-6-1-.05(6)(n); and (ii) Laundered daily. 3. Cloths in-use for wiping surfaces in contact with raw animal foods shall be kept separate from cloths used for other purposes. 4. Dry wiping cloths and the chemical sanitizing solutions in which wet wiping cloths are held between uses shall be free of food debris and visible soil. 5. Containers of chemical sanitizing solutions in which wet wiping cloths are held between uses shall be stored off the floor and used in a manner that prevents contamination of food, equipment, utensils, linens, single-service, or single-use articles. 6. Single-use disposable sanitizer wipes shall be used in accordance with EPA-approved manufacturer’s label use instructions.

Item 16B Good Retail Practice

Plumbing installed; proper backflow devices — Inspector Note: Observed refrigeration unit leaking onto catch pan in reach-in cooler and excessive ice accumulation on piping in walk-in freezer. PIC stated that work order had been placed for the reach-in cooler. 511-6-1.06(2)(r) - System Maintained in Good Repair (P, C) (r) System Maintained in Good Repair. A plumbing system shall be repaired according to law; P and maintained in good repair.

A (98) Routine
Inspection Date: 2026-03-11 • Violations Cited: 1
Ref: insp_ga_075-02-fsvc-001616_2026-03-11_46968
Cited Observations & Standards
Item 16B Good Retail Practice

Plumbing installed; proper backflow devices — Inspector Note: Observed prep sink leaking onto floor. 511-6-1.06(2)(r) - System Maintained in Good Repair (P, C) (r) System Maintained in Good Repair. A plumbing system shall be repaired according to law; P and maintained in good repair.

A (99) Routine
Inspection Date: 2025-10-02 • Violations Cited: 1
Ref: insp_ga_075-02-fsvc-001616_2025-10-02_46967
Cited Observations & Standards
Item 17D Good Retail Practice

Adequate ventilation and lighting; designated areas used — Inspector Note: Observed strong sewage odor at the back of the facility. 511-6-1.07(3)(g) - Mechanical Ventilation, sufficient capacity to prevent buildup of heat, steam, smoke, fumes & odors (C) (g) Mechanical Ventilation. If necessary to keep rooms free of excessive heat, steam, condensation, vapors, obnoxious odors, smoke, and fumes, mechanical ventilation of sufficient capacity shall be provided.