Hidden Valley Senior Center

Physical facilities installed, maintained, and clean — Inspector Note: Observed floors in the walk in cooler in need of cleaning due to debris and food on the floors.

Insects, rodents, and animals not present — Inspector Note: Observed dead flies in the light shields in the dry storage room and above the dish machine area.

Insects, rodents, and animals not present — Inspector Note: Observed drain flies around the 3-compartment sink. PIC was advised to contact their pest control company to conduct an additional treatment for drain flies and to email the pest control report to [REDACTED EMAIL].

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed mold like substances on the deflector and around the ice chute in the ice machine. PIC was advised to increase the cleaning frequency of the ice machine.

Warewashing facilities: installed, maintained, used; test strips — Inspector Note: Observed no test strips provided to test the quat sanitizing solution. Manager was advised to order test strips to properly test the quat sanitizer concentration for the 3 compartment sink and sanitizing buckets..

Nonfood-contact surfaces clean — Inspector Note: Observed white substances on the walk in cooler shelves. Please have shelves deeply cleaned to prevent build up.

Physical facilities installed, maintained, and clean — Inspector Note: Observed ceiling tile above the 3 compartment sink in bad repair.

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed clean fryer baskets with stuck on food debris. Manager removed the fryer baskets and placed them to be recleaned.

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed high water temperature dish machine unable to reach 180F during the rinse cycle. The manager was advised to solely use the 3 compartment sink and to have the dish machine repaired. Please send repair invoice to [REDACTED EMAIL].