Best Breakfast INC.

Nonfood-contact surfaces clean — Inspector Note: Observed food and grease build up under flat grills in the kitchen.

Physical facilities installed, maintained, and clean — Inspector Note: Observed ceilings improperly installed leaving holes and openings in the ceiling in the beverage station, above the ware washing area, and women's restroom above the hand sink. Observed baseboards in disrepair behind the drink machine in the beverage station and tile baseboards missing in the kitchen.

Adequate ventilation and lighting; designated areas used — Inspector Note: Observed rust on the vent in the dry storage area.

Insects, rodents, and animals not present — Inspector Note: Observed an opening in the bottom of the back screen door, allowing entry access for pests.

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed black build up inside of soda nozzles. Manager removed nozzles to be cleaned.

Nonfood-contact surfaces clean — Inspector Note: Observed dust build up on the walk in cooler shelf underneath the cooling fans. Observed microwave with excessive rust and paint peeling on the interior surface. Manager was advised to replace the microwave. Observed grease and food accumulation underneath the grill area.

Adequate ventilation and lighting; designated areas used — Inspector Note: Observed no lighting in chemical and food storage area towards the back door of the establishment that leads to the dumpster area. Manager was advised to put up a light for clear visibility.

Food separated and protected — Inspector Note: Observed raw egg batter for french toast stored above cooked chicken wings, and sliced tomatoes and pickles stored directly next to raw whiting in the reach in cooler. Observed deli ham and precooked rope sausage stored with raw sausage patties in the walk in cooler. Manager corrected on site by properly storing raw food items under RTE food and according to the cooking temperature.

Food stored covered — Inspector Note: Observed biscuits stored uncovered underneath prep table on the cookline. The cook covered the biscuits with a lid. Observed a bag of black beans and garbanzo beans stored opened and exposed in their original packaging. Manager was advised to place beans inside of an approved food container with lid covers.

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed clean utensils stored inside of a container with excessive food debris. Manager was advised to clean the food debris out of the container and rewash the utensils.